Thu Jan 01, 2009 6:23 pm
I'm still somewhat new to home brewing and I would like to make a Porter. I was planning on using a liquid extract kit as I am relatively new to this... I'd like to make a Porter thats slightly sweet, maybe with a touch of vanilla(?) Any suggestions would be greatly appreciated.
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drinking: ESB, Belgian Pale Ale
conditioning: Black Forest Stout
primary: Vanilla Licorice Porter
secondary: Peach Saison
on deck: Irish Red