I have an IPA dry hopping the plan was for 2 weeks. What is the average time people dry hop IPA's for? Thanx in advance.
Gerard


SunkenBier wrote:Anyone know how to cleanly get a hop bag out of the keg without emptying it?

SunkenBier wrote:ive got a five gallon keg of 72 IBU IPA dry hopped with 2 oz of Amarillo. It has been in the keg for 2-3 weeks and it now has a very grassy taste. I opened it up to see if I could get the hop bag out but it has sunk to the bottom. Anyone know how to cleanly get a hop bag out of the keg without emptying it?


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