Re: Developing the Perfect IPA

Thu Mar 26, 2009 7:10 pm

nahthan wrote:I think they're on to something there, especially in the dry hop, not so much in the late boil. One of the guests on a really old brewing network show mentioned this as well (I forget who, it was during the first year of broadcasting back in 2005). :jnj


Nathan-

It was Vinnie Cilurzo. About the 3rd or 4th show back in July 2005. But it was Centennial and Willamette in a 3:1 ratio.
Not to be repetitive, but that's exactly where I got the inspiration for this:

http://www.brewtility.com/ViewRecipe.aspx?RecipeID=50
-B'Dawg
BJCP GM3 Judge & Mead
"Lunch Meat. It's an acquired taste....." -- Mylo
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BDawg
 
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Re: Developing the Perfect IPA

Thu Mar 26, 2009 10:27 pm

BDawg wrote:
nahthan wrote:I think they're on to something there, especially in the dry hop, not so much in the late boil. One of the guests on a really old brewing network show mentioned this as well (I forget who, it was during the first year of broadcasting back in 2005). :jnj


Nathan-

It was Vinnie Cilurzo. About the 3rd or 4th show back in July 2005. But it was Centennial and Willamette in a 3:1 ratio.
Not to be repetitive, but that's exactly where I got the inspiration for this:

http://www.brewtility.com/ViewRecipe.aspx?RecipeID=50


I thought it was Cascade and Willamette?
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Cuda
 
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Re: Developing the Perfect IPA

Fri Mar 27, 2009 12:45 am

I thought it was neither of those, but someone who had mentioned Chinook specifically as a late hop/dry hop that really took me by surprise.. But then again, 2005 was a while ago.
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nahthan
 
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Re: Developing the Perfect IPA

Fri Mar 27, 2009 2:35 pm

I went back last night and listened to the Vinnie episode and Cuda, you are right. I stand corrected. It WAS Cascade and Willamette - not Centennial and Willamette.

In any case, I still really like the combo....
:nutters: :nutters: :nutters: :nutters: :asshat: :asshat: :asshat:
-B'Dawg
BJCP GM3 Judge & Mead
"Lunch Meat. It's an acquired taste....." -- Mylo
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