A pump for the whole mash?

[Kaiser]

Does anyone know where to get a pump that can actually pump the mash (water and grains) ?.

I was looking at a German brew-house design where a pump is used to constantly pump the mash through a heated pipe in order top raise or hold its temperature. I'm intruiged by this.

Kai

[Push Eject]

The WHOLE mash? Grain and all?!

Wouldn't you lose all the recirculating (clarifying) benefits?

[Kaiser]

Wouldn't you look all the recirculating (clarifying) benefits?

I'm more looking for the mixing benefits (similar to having a stired mash), which may not exist when I use a RIMS/HERMS system due to the slower flow (unless you reverse the flow and blow in from the bottom).

Kai