Question for Jamil: 10 min bittering hop

Wed Apr 12, 2006 5:19 am

Jamil,

When you say you add all your hops at the 10 minute mark, as a single addition, does that mean that you also don't do a flameout hop addition? I.e, does the aroma carry over from the large 10 minute addition? Or would you do a regular flameout addition also?
joques
 
Posts: 122
Joined: Sun Feb 05, 2006 10:23 am

Wed Apr 12, 2006 9:04 am

well I am not Jamil (much thinner and better looking), but I believe its the bittering addition that you are inquiring about. I toss my bittering hops in at 20 minutes (when adding late) and then keep the flavor(10-15) and a flame out addittion(0). There are so many variations to hop scheduling though. You could also FWH what you normally would do with the aroma hops, 20 minute Bittering and do a flame out.

HH
Anderson Valley Brewing Co. (Bahl hornin')

Hell Freezes over show
" I am gunna guess this is an IPA. Its the same color as one and kinda tastes like one"
Dr Scott 8:10 pm Sunday Jan. 14th, 2007
User avatar
Homegrown Hops
 
Posts: 850
Joined: Sun Dec 18, 2005 12:22 am
Location: LumberYard Brewing Co. Sonora, Ca.

Wed Apr 12, 2006 8:40 pm

You can keep the later additions.
I hope my post helped in some way. If not, please feel free to contact me.

Jamil Zainasheff
http://www.mrmalty.com

"The yeast is strong within you." K. Zainasheff
User avatar
jamilz
 
Posts: 916
Joined: Wed Jul 06, 2005 7:17 am
Location: Elk Grove, CA

Return to Beer Radio

Who is online

Users browsing this forum: No registered users

A BIT ABOUT US

The Brewing Network is a multimedia resource for brewers and beer lovers. Since 2005, we have been the leader in craft beer entertainment and information with live beer radio, podcasts, video, events and more.