This should work, right?

Mon Oct 25, 2010 5:19 pm

Came home on Friday to find a "sixth" barrel (5.16gal) of the ProAm beer I brewed with New Belgium had been delivered to the house. Niiiiiiiice! :aaron
The folks at NB are the best.

This is the same keg you would get from a beer store that uses a hand pump and picnic tap. I no nothing from kegging but I want to bottle up some of this beer for friends and co-workers. I plan on doing therigid plasctic tube into the picnic tap spout approach to fill and then "cap on foam".

- Will this work? (The bottles will be distributed right away)
- What temp should the beer be for bottling (I will chill the bottles)

Cheers
"When you said you mounted animals, I thought you were a taxidermist!" -- petting zoo, Oskosh WI
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DBear
 
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Re: This should work, right?

Mon Oct 25, 2010 6:27 pm

Yes, it'll work just fine. That's how many folks bottle.
Get it as close to freezing as you can get it, to minimize foaming.

HTH-
-B'Dawg
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BDawg
 
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Re: This should work, right?

Mon Oct 25, 2010 7:19 pm

also use a longer tube than normal from the keg to the picnic tap will help. 12 feet is good. This helps the pressure drop gradually. Use the lowest pressure that you can to push it out of the keg and keep it cold like bdawg said and you should be fine.
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beltbuckle
 
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Re: This should work, right?

Tue Oct 26, 2010 7:06 am

Bottle it all in one sitting if you are pushing it out with an air pump. Any beer left in the keg will go stale fairly quickly once you push air in there.
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DannyW
 
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Re: This should work, right?

Tue Oct 26, 2010 8:28 am

Thanks all.

Thanks DannyW. Great catch
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