Starters and getting the slurry out

[Ozwald]

I always have jars of pre-boiled water in the fridge for rinsing, so I just thin it out with a bit of that.

[Bad Goat Brewing]

I always have jars of pre-boiled water in the fridge for rinsing, so I just thin it out with a bit of that.

Thats what I said, Coors light......

[brewinhard]

I too have never had a problem with the slurry on the bottom of the flask after giving it some hard swirls with a little of the remaining beer above it. Just swirl or even shake it harder, it won't hurt the yeast. Just be sure to do it with a sanitized foil on top so you don't lose any to the outside.