Beer Forum

I typically do all grain, but I dedcided to try doing a beer with date syrup in the boil. I was very skeptical about the results, but went ahead and tryed it anyway. I used light dry malt extract and date syrup. Hops I used Columbus and willamette for about 35 IBUs. An OG of 1.060. I used CL-50 yeast
I highly recommend this if your looking for something different but still damn tasty.

I don't care how much beer you give me, I still won't date you!

...It worked last weekend, Denny

Get a room. You crazy kids.

Travis

Thats what you call "looking for love in all the WRONG places!"


Gordo