Homebrewing beer. Saison is a wonderful, refreshing beer with spicy and fruity notes from the fermentation. Jamil and Jon discuss award winning techniques and recipes for this style. A surprise guest, Dr. Chris White shows up near the end of the show. Jamil and Chris answer yeast questions from the live listeners and discuss a number of yeasty topics for an additional 30 minutes. Thanks Chris for stopping by.
Jamil, maybe the problem you had with attenuation with the saison yeast was because your gravity was too high to begin. Aren't traditional saisons supposed to be 3 to 3.5% abv? Jim