Now Playing
The Sunday Session

Sierra Nevada Brewing Co.

Steve Dresler of Sierra Nevada joins the Session... (more)

Latest Podcasts
  • Sunday Session
    The Sunday Session 08-22-10 Cigars and Beer
  • The Jamil Show
    Can You Brew It: Live from NHC - The Jamil Show 08-16-10
  • Brew Strong
    Brew Strong: 08-09-10 Live Q&A
  • "Non-contact Laser Thermometer,..."
    by Guerra
    Does a Non-contact Laser Thermometer have uses in a home brewery? I w... (more)
  • "Home Brewed Chef show"
    by Junket
    Not too hyped on this show. Seemed to be a lot more of what he did the... (more)
  • "For those who use the whirlpoo..."
    by dshepard
    After chilling I let it sit for 15 minutes (with the chiller still in... (more)
  • "What does everyone think. Will..."
    by foomench
    And I thought I got funny looks when I told people I was smoking grain... (more)
  • "Super Kleer KC 2 Stage Finings..."
    by KDawg
    I've used the Super Kleer with a North German Altbier with very good r... (more)
Home > Shows & Podcasts > Brew Strong > Brew Strong: 08-18-08 Attenuation

BN Shows: Brew Strong Archives

Brew Strong: Attenuation

The second episode of Brew Strong brings it strong with attenuation

Broadcast Date: 2008-08-18 19:00:00

Running time: 01:13:31

Download: Download MP3 (29.4MB)

Subscribe via RSS / iTunes


John Palmer (left) and Jamil Zainasheff
Jamil and John cover yeast attenuation in beer along with guest host Jason Petros and a featured appearance from Chris White of White Labs Yeast Co.
Add Comment Comments: (1)
What to know about using powdered vs dextrin malt for increased mouthfeel by john, August 27, 2008
I was just wondering about adding maltodextrin when adding priming sugar. Is this a good idea, please go over the role of dexitrins in formation of mouthfeel
Votes: +0
report abuse
vote down
vote up

Write a comment:
quote
bold
italicize
underline
strike
url
image
quote
quote
smile
wink
laugh
grin
angry
sad
shocked
cool
tongue
kiss
cry
smaller | bigger

security code


busy
BN Army Donate

VISIT THE BN ONLINE: facebook Facebook - twitter Twitter

all content © TheBrewingNetwork.com 2008. designed by andy-roo.