Thu Feb 09, 2012 1:43 pm
A buddy brewer of mine recently made a thin mint stout in which he brewed a base sweet stout and blended in chocolate extract and peppermint extract from Olive Nation. These extracts are some of the best and are quite expensive. They really do come across as more natural than any other extracts I have tasted. If you are interested in his amounts used, I could find out for you. Just pm me and I will get back to you!
His stout was well balanced esp. for his first attempt at this style of specialty beer.
"A bad man is a good man's job, while a good man is a bad man's teacher."