Apparently this is a very rare, expensive bottle of beer. Though somehow I have never heard of it (thus possibly validating the claims of rarity). It has been aging for a few years in a fridge, so must be in pretty prime shape
I haven't tried it yet, but am going to do so here soon. Has anyone else here tried it? This is not a style I'm familiar with, so I just want to make sure I can really appreciate it once it's poured. If you have an experience with it, share it here so I can go in with some idea



