Barbequed Ham

[Guido]

Forget the glazed spiral ham for Easter. My wife and I are barbequing a 20 lbs. fresh (uncured) ham today that we'll pull for sammiches. We started at 2:00 a.m. last night, and it has about 4-5 hours left to go. Good eats!

[Whitebeard_Brewer]

Pics brotha.....we need food porn!!!!

[bsly12]

I will try to get pics next time. i just did my first outside brew while bbqing this recipe so in the future i can get that food porn.