I love Weizenbocks and Im yearning to brew one. Here is my recipe. If you have brewed one, please let me know if Im missing something!
6.5 Gallons
OG: 1.080
FG: 1.021
SRM: 18.1
IBU: 25
ABV: 7.8%
4 lbs 6 oz - Weyermann Pale Wheat (24.5%)
4 lbs 6 oz - Weyermann Dark Wheat (24.5%)
4 lbs 0 oz - Weyermann Munich Type II (22.4%)
4 lbs 0 oz - Weyermann Pilsner (22.4%)
0 lbs 12 oz - Weyermann Melanoidin (4.2%)
0 lbs 2 oz - Weyermann Carafa III (1.4%)
Weihenstephan Weizen (#3068)
Magnum - .60 oz - 60 mins