Sat Oct 03, 2009 4:11 am
ECHops,
Take a roadtrip to Syracuse for a brew tour and ask the brewer about it. If he won't give you the recipe directly, he should give you guidance on how to get it close (i.e. ingredients, yeast, etc).
Don't forget to hit Empire Brewing Co. while you are there.
-Okt
"The problem with the world is that everyone is a few drinks behind."
-Humphrey Bogart
"A good puzzle would be to cross Dublin without passing a pub."
-James Joyes, Ulysses
