So I'm still getting used to this software and I'm realizing there are certain parts of the software that I need some outside explanation on. Such as my current question:
When it comes to the "gal" section under my base water profile, is it asking me what my batch size is, or what my total amount of water used for the brew is, or how much water will be in my mash tun before mash out?
Thanks for the help!
