Fresh Star San Smells Like Sulphur?

Sun Feb 05, 2012 8:33 am

I mixed up a fresh batch of StarSan with distilled water and after a couple days in my bucket with the lid on it smells slightly of sulphur. It's not strong. pH checks fine. it does not remain in or on anything sanitized with it.

Why does it smell at all? It never has before and I leave it in my bucket for days.
Timmy
BN Army Air Corps

Go Cubbies!
User avatar
TimmyR
 
Posts: 942
Joined: Wed Sep 20, 2006 1:37 pm
Location: On the Road

Re: Fresh Star San Smells Like Sulphur?

Sun Feb 05, 2012 8:23 pm

Hmmmm... Star san does contain sulfur in the form of dodecylbenzenesulfonic acid, but I don't know of any reaction that would create free sulfur from that to produce a sulfur smell... as long as the pH is good, it will work. Have you tried rinsing a glass and letting it dry to see if you still detect the sulfur smell? If it doesn't carry over to the sanitized surface, probably no biggie.
Spiderwrangler
PFC, Arachnid Deployment Division

In the cellar:
In the fermentor: Belgian Cider
In the works: Wooden Cider
User avatar
spiderwrangler
Global Moderator
 
Posts: 4659
Joined: Thu Jun 03, 2010 2:09 pm
Location: Ohio

Re: Fresh Star San Smells Like Sulphur?

Tue Feb 07, 2012 3:32 pm

Never had that happen.
Can't imagine what would trick out a sulfur smell
Unless yous got's sulfur in yous water ~ ~ ~ ~ ~ ~

It's a christmass mystery.
HEY~!! It's a hobby~!! It's NOT supposed to make sense~!!
Cliff
 
Posts: 784
Joined: Fri Dec 04, 2009 8:01 am
Location: Beautiful Lovely Downtown New Jersey

Re: Fresh Star San Smells Like Sulphur?

Wed Feb 08, 2012 6:04 am

LAS (linear alkyl sulfonates such as DDBSA) are made by sulfonating an alkyl benzene with sulfur trioxide. Any reaction can proceed in either direction but I would expect the reverse reaction to be much, much, much slower under ordinary storage and use conditions than the forward reaction under the conditions of manufacture. What's weird here is that you never noticed this before. Defective batch? Residual sulfur trioxide left over from the manufacturing process?

The stuff (LAS) does eventually degrade, of course, and we rely on bacteria to do that in sewage treatment plants but, in this application we are relying on LAS + phosphoric to kill bacteria. Interesting question.
ajdelange
 
Posts: 1386
Joined: Wed May 27, 2009 9:18 am

Re: Fresh Star San Smells Like Sulphur?

Sun Feb 12, 2012 7:02 pm

Interesting...no smell now that I left it uncovered for two days.
Timmy
BN Army Air Corps

Go Cubbies!
User avatar
TimmyR
 
Posts: 942
Joined: Wed Sep 20, 2006 1:37 pm
Location: On the Road

Return to Brewing Ingredients

Who is online

Users browsing this forum: No registered users

A BIT ABOUT US

The Brewing Network is a multimedia resource for brewers and beer lovers. Since 2005, we have been the leader in craft beer entertainment and information with live beer radio, podcasts, video, events and more.