head retention
Posted: Mon Jan 17, 2011 6:41 pm
head retention What do you like to do?
The usual malts carafoam etc? Or do you do more?
The usual malts carafoam etc? Or do you do more?
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Re: head retention
Posted: Mon Jan 17, 2011 6:49 pm
I don't let my fermentation temps get high and I like to use more lower alpha hops than higher alpha to reach a certain IBU.
Re: head retention
Posted: Mon Jan 17, 2011 7:57 pm
I try to use flaked oats, flaked wheat, wheat malt or carapils at least one in most of my brews and they all have good heads. I also use Munich 10L - 20L a lot and do not see issues.
Re: head retention
Posted: Mon Jan 17, 2011 7:59 pm
To quote a guy on another board:
Nothing kills head retention quicker than a cop knocking on the car window.
Nothing kills head retention quicker than a cop knocking on the car window.