So I got a sweet little dual burner burner setup for Christmas and have a $75 NB Gift Card from last Christmas so I figure there's no time like the present to go to all grain.
I've looked on the NB site and see their 10 gallon mash tun that lets you pick a bunch of options to go with it. It seems to come with the actual cooler, a bronze valve kit, a stainless false bottom and 2 barbs.
In addition to these items you can also upgrade the bronze valve kit to a stainless one, you can upgrade the barbs to stainless, include some tubing and get a DVD to show you how to use their system.
I'm planning on upgrading the valve and the barbs to stainless, but passing on the tubing. I've got plenty of that.
My question is what else do I need? I've brewed extract for the past 8 or so years so the only part I really need to learn is the actual all grain process. I've got Palmer's book so all I really need are equipment recommendations.
Anyone have sparge arm recommendations?
Would love to hear them as well as any other tips on getting started with my new mash tun.
Thanks
Matt



BN Army // 13th Mountain Division 