Who is brewing, right now?

[DBear]

Bottling a patersbier.

[Afterlab]

Bottling a patersbier.

Nice choice, Patersbier is a fantastic sessionable beer.

Brewing a Pumpkin/Sour Cranberry ale based on Elysian's Night Owl Pumpkin and New Belgium's Kick. I'm keeping half the batch for a straight Pumpkin Beer and the other half mixed with Sour Cranberry juice aged on French oak.

[raven19]

Munich Helles
HLT on the timer for tonight's brew.

91% Wey Pils
7% Munich1
2% Melanoidin

Hersbrucker @ 60min
19 ibu for OG 1050
65 mash

2124 Wyeast on the stirplate.

[LukeD23]

Brewing my first homebrew batch in about 4 months!! I hate moving!

Blizzard Brown
American Brown ale
og-1.070
60ibus
Big hop addition in whirlpool and pretty dark....Love this beer

[raven19]

Dusseldorf Altbier (for the missus) to be brewed tonight, love a good Alt.

[Tygo]

Mashed in on a classic American pilsner.

[blueberry]

Chilling down a German Pils. Hope it turns out as good as the Dortmunder that's on tap right now!

[Jbug]

Just started boil on a mild!

Josh