Mon Jan 17, 2011 7:41 am
Yeah. It doesn't match up at all. I think they've changed their practices a bit.
I had a vial of WLP300 (yes I know weizen is not as shelf stable) that was best before March 21st. Using Nov 21st as a production date, I brewed up a 2L starter for 5 gallons of weizen, it looked thin, so I did a count, too low (only about 75 billion, not the 175 billion Mr Malty calc said it would have). I pitched it into another 1.2 liter starter, and then just barely got enough cells. for a low gravity weizen. Obviously something has changed on the production date labeling.
EGADS! 3 MONTHS WITHOUT BREWING? MOVING YOU SUCK.... NEVER AGAIN
In Kegerator - Hopfen Weiss, Best Bitter
In Primary - Baby Baine Barleywine
Next up: Petite Saison