andygravity wrote:As far as the cut-in, cut-out thing goes, I was assuming you could set it up either way. If you use cut-in, you would choose the upper limit of the temp range and vice-versa for cut-out. Am I understanding this wrong? Is there a real advantage to setting it up one way as opposed to the other?
I don't think there is anything wrong either way, just need to keep it in mind when setting the temp. I like to be able to look at the readout and not do any high level math to see if things are right!