Gordon Biersch opened their latest restaurant November 10th, at the Annapolis Towne Centre in Parole. We caught up with co-founder Dan Gordon to talk about the brewery's heritage and discover the origin of his trademark garlic fries. Brewmaster Jim Sobczak, formerly of the Rams Head Tavern, gave us a tour of the Annapolis location's beer brewery. Produced by Jeffrey A. Haines.
Check out the video!
http://www.youtube.com/watch?v=vJjLdRbsZpo