Beer Forum

Hy my name is Carlos and I will going to learn about Brewing, I hope you guys help with some information.

Best Regards

Welcome!

Ask and your questions will be answered.

Welcome! Shoot!

BDawg wrote:Welcome!

Ask and your questions will be answered.

First I will search the first steps to produce my first batch of only 20Lt. And also Im looking for some plans for an equipment arrengement for my apartment to maximize the space.. If you have some Ideas it would be great...

(sorry for my English, is not very good looking... )

Are you partial mash, extract, or all grain brewing?

Carlosmcp0 wrote:

BDawg wrote:Welcome!

Ask and your questions will be answered.

First I will search the first steps to produce my first batch of only 20Lt. And also Im looking for some plans for an equipment arrengement for my apartment to maximize the space.. If you have some Ideas it would be great...

(sorry for my English, is not very good looking... )

It's alright, we're not very good looking either.

J.Brew wrote:Are you partial mash, extract, or all grain brewing?

All grain I guess...

It's typically easiest to start with extract. You take a lot of the more difficult steps out & deal with the really important ones - boiling & fermenting. Once you have those skills down, you can reuse all the equipment & add some more pieces to move to all grain.

I would recommend you start here: http://howtobrew.com/book/introduction

Read the introduction, the equipment page & the chapter on brewing with malt extract. I think that will answer a lot of your initial questions.