You all may have seen this already but if not... it's a nice multimedia feature about Lambics from the NY Times dining section. One of the special guest tasters was Tony from the Ale Smith News. I have never had a Lambic but this made me really want to try some.
http://www.nytimes.com/packages/html/di ... G_FEATURE/
And here is the related article:
http://www.nytimes.com/2006/05/03/dinin ... ref=slogin
Rob

